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Blade of Beef
£15
Slow-cooked beef blade, horseradish mash, root vegetables, rich red wine sauce.
Blade of Beef
£15
Slow-cooked beef blade, horseradish mash, root vegetables, rich red wine sauce.
Blade of Beef
£15
Slow-cooked beef blade, horseradish mash, root vegetables, rich red wine sauce.
Pork Belly
£15
Crisp pork belly with sourdough, caramelised apple, and fennel salad.
Pork Belly
£15
Crisp pork belly with sourdough, caramelised apple, and fennel salad.
Pork Belly
£15
Crisp pork belly with sourdough, caramelised apple, and fennel salad.
Celeriac Steak
£15
Roasted celeriac, mushroom ragu, crispy onions. A plant-based option with depth and flavour.
Celeriac Steak
£15
Roasted celeriac, mushroom ragu, crispy onions. A plant-based option with depth and flavour.
Celeriac Steak
£15
Roasted celeriac, mushroom ragu, crispy onions. A plant-based option with depth and flavour.
Pan-Fried Chicken Breast
£15
Succulent chicken breast, wild mushrooms, truffle oil, and a light jus.
Pan-Fried Chicken Breast
£15
Succulent chicken breast, wild mushrooms, truffle oil, and a light jus.
Pan-Fried Chicken Breast
£15
Succulent chicken breast, wild mushrooms, truffle oil, and a light jus.
